Freezer Meal: Tasty Crock-pot Ribs

After a long day at school, the last thing I want to do is cook. Unfortunately, one of the first questions I’ll likely hear from my husband is “What’s for supper?” Freezer meals have become one of my “quick fixes” to serving a great meal with little effort on my[Read more]

Catered by the Men

This weekend we had our first Grace Elizabeth’s planning meeting. Saturday was full of brainstorming and decision making. You may notice we changed our look (one of the many outcomes of our meeting). Because the four women were hard at work, the two men lucky enough to be around (our[Read more]

Birthday Cheesecake

At this point in my life I have decided birthdays are just another day. No need for much celebration. However, I’m all for the cake. No need for gifts. Just a special meal or cake is fine by me. Luckily I married someone with similar ideas. Nathan doesn’t need a[Read more]

Recipe Review: Beef Noodle Casserole

I found this recipe in a casserole cookbook magazine that I found in my stocking from Santa. I have also located it online here at Taste of Home. Casseroles are really so nice when you’ve got a busy schedule and just need something to throw together quickly. You’ll notice this[Read more]

Yummo!

Oh dear, it has been awhile.  I have decided that it is very difficult to write these if I am uninspired! Plus, these last two weeks have been crazy busy with school.  Today, I have finally been inspired to write again.  Maybe it has something to do with the start[Read more]

A Taste of Thai!

So, Sonya and the girls started this blog to share their creative ideas and talents and since I am about as artistic or creative as a rock I have been feeling a little left out. After eating a great lunch the other day with Sonya she suggested that maybe I[Read more]

Happy Heart Day!

Today is one of those days that you either love or hate…Valentine’s Day. Personally, I enjoy the holiday. I’m not just saying that because I have the most amazing fiance ever (because I do) … I have ALWAYS enjoyed this special day. Growing up, we gave out homemade valentine’s day[Read more]

Jamming in the Kitchen

I’m not sure why I made Strawberry Jam today except that I could.  It was a nice distraction from my end of the year tax preparations. While looking at my bread maker cookbook to make some focaccia bread (my initial attempt to put off the bookkeeping) I came across a[Read more]